Fennel Pizza Sauce
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Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 tablespoon olive oil 1/4 cup pine nuts 1/2 medium fennel bulb -- diced 1/2 red onion -- diced 2 cloves garlic -- minced 1 can crushed tomatos -- drained Heat oil in a large skillet, add nuts and cook over low heat for 1 to 2 minutes, stirring frequently. Add fennel, onion, garlic and cook until soft and tender. Add tomatoes and seasoning. Simer for 5 minutes. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 49 Calories; 4g Fat (68.0% calories from fat); 1g Protein; 3g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 8mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fat.
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