Sweet Surprise Apple Bread

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
DOUGH
3/4           cup  water
2        tablespoons  powdered milk
2        tablespoons  honey
3        tablespoons  butter
2               cups  bread flour
1                cup  whole wheat flour
1           teaspoon  salt
1           teaspoon  sugar
1 1/2    tablespoons  active dry yeast
APPLE FILLING
3        tablespoons  raisins
2             medium  apples -- peeled and chopped
2        tablespoons  sugar
1         tablespoon  apple pie spice -- or
1         tablespoon  ground cinnamon -- and
1/2      teaspoon  ground nutmeg
TOPPING
2          teaspoons  poppy seeds
1/4           cup  vegetable oil

Place all the dough ingredients in your machines fully assembled pan in
the order specified by your machines manufacturer. Select the basic or
white cycle and press start. When the machine starts the final rise part
of the cycle, remove the dough from the pan, leaving the pan in the
machine. Place the dough on a
lightly flouredsurface. Punch down. Using a pair of scissors or a sharp
knife divide the dough into 12 equal pieces. Form piece into a ball and
then with the palm of your hand flatten into circle. Place 1 Tablespoon of
the apple filling into the center of each ball and bring the edges of the
dough up and around to enclose the filling. Dip each ball into the oil,
then into the poppy seeds. Remove the kneading blades from the machines
pan and then place the balls back into the pan in two layers. Let the ABM
finish its normal cycle.




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Per Serving (excluding unknown items): 2857 Calories; 105g Fat (32.2%
calories from fat); 64g Protein; 434g Carbohydrate; 34g Dietary Fiber;
109mg Cholesterol; 2577mg Sodium.  Exchanges: 20 Grain(Starch); 1 Lean
Meat; 4 Fruit; 1/2 Non-Fat Milk; 19 1/2 Fat; 4 1/2 Other Carbohydrates.

Tags: apple, bread, recipe, sweet, treat