Sourdough Raisin Bread
See more in Loaf Recipes, Sourdough Recipes
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup sourdough starter 1/2 cup milk 2 tablespoons butter 3 tablespoons honey 1 tablespoon salt 3 cups bread flour 1 1/2 teaspoons yeast 2/3 cup Raisins -- add at beep Place all ingredients, except those denoted as "Add at Beep" to your machines fully assembled pan and in the order specified by your machines manufacturer. Select the basic or white cycle and press start. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 189 Calories; 3g Fat (13.6% calories from fat); 5g Protein; 36g Carbohydrate; 1g Dietary Fiber; 7mg Cholesterol; 560mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fruit; 0 Non-Fat Milk; 1/2 Fat; 1/2 Other Carbohydrates.
Tags: bread, recipe, sourdough
I cant see the reciepe
john April 25th, 2009 at 6:59 pm