Panettone

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1                Cup  milk -- plus 2 tbsp
1              large  egg
3        tablespoons  butter
3               cups  bread flour
1 1/2      teaspoons  sugar
1           teaspoon  salt
1                cup  candied fruit
3/4      teaspoon  anise seeds -- crushed
2          teaspoons  active dry yeast

Place all ingredients in your machines fully assembled pan in the order
recommended by your machines manufacturer. Place the pan in your machine.
Select the Basic/White cycle and press start.




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Per Serving (excluding unknown items): 195 Calories; 5g Fat (21.1%
calories from fat); 6g Protein; 33g Carbohydrate; trace Dietary Fiber;
26mg Cholesterol; 233mg Sodium.  Exchanges: 1 1/2 Grain(Starch); 0 Lean
Meat; 0 Non-Fat Milk; 1/2 Fat; 1/2 Other Carbohydrates.

Tags: bread, recipe, treat

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