Maple Prune Nut Bread

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  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1                cup  water -- plus 2 tablespoons
1         tablespoon  butter
1           teaspoon  salt
1           teaspoon  maple extract -- not syrup
2 1/4           cups  bread flour
3/4           cup  whole wheat flour
1/3           cup  walnuts -- toasted
1/3           cup  pitted prunes -- chopped
3        tablespoons  dry milk
4          teaspoons  sugar
2          teaspoons  bread machine yeast

Place all ingredients in your machines fully assembled pan in the order
recommended by your machines manufacturer. Place the pan in your machine.
Select the Basic/White cycle and press start.

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Per Serving (excluding unknown items): 164 Calories; 4g Fat (21.9%
calories from fat); 6g Protein; 27g Carbohydrate; 1g Dietary Fiber; 5mg
Cholesterol; 197mg Sodium.  Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0
Non-Fat Milk; 1/2 Fat; 0 Other Carbohydrates.

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