Garlic and Dried Tomato Bread
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Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup water 1/4 cup dried tomatoes, snipped -- not oil packed 3 tablespoons onion -- finely chopped 3 large garlic cloves -- mashed 2 teaspoons olive oil 2 1/3 cups bread flour 2/3 cup whole wheat flour 2 teaspoons sugar 3/4 teaspoon dried rosemary -- crushed 3/4 teaspoon salt 2 teaspoons bread machine yeast Place all ingredients in your machines fully assembled pan in the order recommended by your machines manufacturer. Place the pan in your machine. Select the Basic/White cycle and press start. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 132 Calories; 1g Fat (9.2% calories from fat); 4g Protein; 26g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 135mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fat; 0 Other Carbohydrates.
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